Cooking With Truffles: A Chef's Guide

Publication Date : 20/7/2021
$32.99
In Stock


Featuring over 100 recipes, Cooking with Truffles: A Chef's Guide is the perfect primer to use truffles in so many creative recipes.

Many people seem to know that truffles are a staple in expensive and luxurious dishes, but a lot fewer know anything else about them let alone the best way to use them in their own recipes. Cooking With Truffles: A Chef's Guide seeks to demystify this mysterious and prized ingredient with a basic introduction on its history and its varied uses in food preparation. To further make this ingredient accessible to the home cook, special attention is made to feature American variety of truffles found in the Pacific Northwest and the Appalachian regions.
 

(9781578268184)

SKU 9781578268184
Barcode # 9781578268184
Brand Hatherleigh Press,U.S.
Artist / Author Susi Gott Seguret
Shipping Weight 0.2000kg
Shipping Width 0.020m
Shipping Height 0.228m
Shipping Length 0.140m
Unit Of Measure each
author Susi Gott Seguret
Publication Date 20/7/2021
Number of pages 240
format Paperback / softback

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