Jerky

$49.99
In Stock


Jerky is the essential cookkbook for preparing, drying, and curing meats!

Whether you’re a hunter in need of preserving the game that you’ve harvested or simply a fan of jerky but don’t want to keep spending money on store-bought options, Jerky: The Essential Cookbook has you covered. The over 100 recipes in this book provide easy-to-follow instructions for making a dizzying array of flavorful types of jerky, for any and all types of animal protein. Learn the basics of making jerky and then explore how to work with various meats.

Homemade jerky is nutritious and lasts, ensuring you and yours will always have an ample supply of healthy and delicious snacks on hand.

(9781646432172)

SKU 9781646432172
Barcode # 9781646432172
Brand Cider Mill Press Book Publishers LLC
Artist / Author Keith Sarasin
Shipping Weight 0.4000kg
Shipping Width 0.020m
Shipping Height 0.254m
Shipping Length 0.203m
Unit Of Measure each

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