French Pastries and Desserts by Lenotre: More than 200 Classic Recipes

$51.99
Sold Out - Backorder Available
In stock with our supplier. 5 - 7 days from order to despatch.


More than 200 recipes from Gaston Lenotre's classic cookbook, fully updated for the modern chef along with spectacular new photography.

Gaston Lenotre, the legendary master French pâtis­sier, was revered for having made desserts lighter and more delicious; his techniques continue to influence pastry chefs in France and around the world. 

This new edition of the now cult cookbook--first published in English in 1977 as Lenotre's Desserts and Pastries--has been updated in collaboration with the chefs at Lenotre Paris and two of the founder's children. Two hundred essential recipes include crois­sants, eclairs, crepes, mille-feuilles, baba au rhum, molten chocolate cake, lemon meringue pie, and mango tartlet. The chefs at Lenotre Paris--who run a world-class cooking school--have adapted the recipes for amateur bakers and experienced professionals alike who seek inspiration from the rich tradition of Lenotre's French pâtisserie.

(9782080206930)

SKU 9782080206930
Barcode # 9782080206930
Brand Editions Flammarion
Artist / Author Teams of Chefs at Lenotre; Sylvie Gille-Naves; Alain Lenotre
Shipping Weight 0.5000kg
Shipping Width 0.020m
Shipping Height 0.255m
Shipping Length 0.180m
Unit Of Measure each
Number of pages 432

Be The First To Review This Product!

Help other Phoenix Distribution users shop smarter by writing reviews for products you have purchased.

Write a product review


More From This Category